Franky's Bakery

Zero Sauce 425 ml

• Perfect addition to meat and grill dishes
• May be used as meat marinade
• Free from fat
• Composition of natural spicies
• Spicy aroma
• Facilitates maintaining a diet
• No chemical aftertaste
• Thin consistency

Frankys Bakery Zero Sauce is a delicious sauce which in a unique way improves taste of meat and grill dishes. Its low-energy value allows for enjoying tasty dishes without worries about negative influence on the figure and health.

Analytics of food market
For years, the company Frankys Bakery has been analysing the needs of consumers. It was established in 1954. Since then, it has been observing the changing food trends. Exceeding the expectation of clients, the company began a production of low-calorie food for people taking care of their health and physical condition.

New aspects of diet
Many people associate the word “diet” mainly with eating tasteless dishes, based on salads and other low-calorie products. Only the thought about avoiding tasty spices used for grill or meat dishes results in unwillingness to fighting for health or better figure.

If you want to succeed you have to remember about two important aspects. First of all, the diet should serve us and it makes sense only if it leads to a permanent change in our eating habits. The manufacturers of food additions are perfectly aware of that. Many of them offer the so-called “zero” products of low-calorific value, which enhance the taste of our dishes.

Low energy value, less than 20 kcal per 100 ml of the sauce, results from the addition of complex carbohydrates. Their presence is necessary for the proper consistency of the product.

Low content of sugar, no fats and chemical additives
High-calorie meat sauces available on the market contain, apart from preservatives, large amounts of sugars and saturated fat. They not only increase calorific value of the product, but are also harmful for our health. Their excessive consumption increases cholesterol level in blood and promotes cardiovascular diseases.

Some say that the “zero” sauces, which are healthy alternatives, contain many chemical additives which maintain their intense taste. Such opinions are exaggerated, because the substances ensuring the proper aroma are mostly natural. Thickeners, acidity regulators and salt present in our menu emphasise the taste values of the sauce. The clarity of product composition guarantees that it does not contain artificial additives, responsible for chemical aftertaste and negatively affecting our health.

Low content of sugars makes the product suitable for diabetics, for whom the precise control over blood sugar is particularly important.

To sum it all up, Frankys Bakery Zero Sauce is a low-calorie sauce which should be present in a diet of everybody who wants to introduce healthy eating habits and does not want to avoid his favourite dishes.